Tag: oxidative

Selosse, Jacques: millésime 2005

Tasted November 2016 at Grand Tasting Paris. Tasted out of Riedel Riesling Grand Cru and Zalto Burgunder. Made of  100% Chardonnay. Very aromatic and smooth aroma of english orange marmelade, lemon peel, ripe jackfruit and pomelo, overripe mirabel plum, glue, fermented fruits, ginseng, candied ginger, typical Selossian oxidative notes,  green tea, sweet scented bedstraw and

Selosse, Jacques: Brut Initial

[ENG] «Reviewed by Michiel Demarey & Ed Hodson» Disgorged: jan. 2012. Made of 100% Chardonnay from Grand Cru villages: Avize, Cramant and Oger. Light golden color with fine, delicate effervescence. Lovely floral nose with complex, dark minerality of rocks, salt, graphite, chalk and perfectly integrated wood which showed vanilla and coconut. After a while the
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