Category: Mouzon-Leroux

Mouzon-Leroux: l’Atavique

Comparison of 2 different disgorgements Assemblage: 80% harvest 2011, 20% harvest 2010/2009 Made from 60% Pinot Noir, 40% Chardonnay, 20% aged in oak barrels Disgorgement: October 2014 Very pale yellow-silver color with a refined effervescence. Complex nose of apple, nutmeg, acacia honey, wood boards, white pepper, candied grapefruit peel, plum, vanilla, wet rocks, peach stone

Mouzon-Leroux: l’Ineffable

[English] Made from 100% Pinot Noir. Golden color with moderate effervescence and a lovely mousse in the glass. On the nose we get apple compote, pear, vineyard peach, plum, nectarine, almond, hawthorn, white pepper, vanilla and fresh pork. After a little while in the glass we smelled cooked strawberry and breadcrumbs. The mouthfeel is wonderfully

Mouzon-Leroux: l’Atavique

[English] Made of 60% Pinot Noir and 40% Chardonnay. Light golden color with moderate effervescence and a lovely mousse in the glass. On the nose we mainly get bitter notes of orange zest, bitter almond frangipane, cinnamon with soft fruitiness of pear with pineapple with a slight notion of wood with vanilla beans, pie dough

Mouzon-Leroux: Juillet (NV)

[English] Bright golden color with quite impetuous effervescence. The aroma is very secductive with vanilla, wood, coconut meat, dried quince, fig, turmeric, saffron, Reinette apple and refined pastries. A second glass showed ginger sirup and almond. The attack is somehow watery but this wine still has enough body. The palate is totally different than what the
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