Category: Roederer, Louis

Louis Roederer: Brut Nature 2006 by Starck

[English] Made of 67% Pinot Noir and 33% Chardonnay. No dosage. Lovely  typical pinot noir red golden color with fine bubbles. The nose is an explosion of fruit: we smell blackberries in the sun, blueberry, cherry candy, doyenné pear, candied pineapple, green plants, maraschino cherry, honeydew melon and cheese crust. After a while smoky wood notes

Roederer, Louis: Vintage Rosé 1995

[English] Made of 70% Pinot Noir and 30% Chardonnay. Copper golden color with extremely small bubbles and soft mousse. In the nose we get old attic smell, tannic acid, caramel, brandy and a light oxidative touch of sherry, cranberries, ripe citrus fruits, the ash of Morbier cheese and even some leather. Wonderful silky mouthfeel. On

Roederer, Louis: Cristal 2005

[English] Made of 55% Pinot Noir and 45% Chardonnay. Light yellow gold color with very fine bubbles. Lovely nose of apple, grapefruit, orange blossom, chalk dust, a hint of candied lemon, biscuits and walnut. After a little longer in the glass we get beeswax and  vanilla cream. Silky, smooth mouthfeel. Intense  finish followed by crystallized citrus fruits,

Roederer, Louis: Cristal 2002

[English] *Retaste 04/2013* Light golden yellow color with gossamer sparkle. Little noticeable evolution, but still is a very young wine. On  the palate we get a bit more burnt caramel and a light butter key with nuttyness. The crispy Cristal fruit (grapefruit, pear, gooseberry) is lovely but for the rest it’s quite uninteresting. The acidity is still

Roederer, Louis: Rosé 2006

[English] Tasted out of a Riedel Riesling Grand Cru glas. In the nose: red currant, raspberry anise, ham from Parma and roses. On the palate: strawberry, raspberry, white pepper, orange zeste, minerality and a hint of fennel. Delicate, sophisticated structure. The finish is medium+ with minerality and lemon acidity. Very young at the moment, should improve well by time.

Roederer, Louis: Vintage 2005

[English] Tasted out of a Riedel Grand Cru glas. Made of 70%  Pinot Noir and 30% Chardonnay. Pale straw color with refined effervescence. In the scent: tangerine, ripe Doyenné pear and yeast. After a while also some cederwood. The texture is round and creamy. On the palate, the Pinot Noir clearly shines true: bramble berry, ripe

Roederer, Louis: Cristal 2004

[English] Tasted out of a Riedel Riesling Grand Cru glass. Made of 55% Pinot noir and 45% Chardonnay. A pale color with refined effervescence and a vibrant mousse. Closed nose of Reinette apple, peach, grape, tillia blossom, yeast and nutmeg. After minutes in the glass the aroma remained the same. The attack is fruity with
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