[English] Monocru made of 100% Pinot Noir from parcel “Les Bas Moutions” in Chigny-les-Roses. Lightgolden color with ultra fine sparkle. BAHM! an explosion of fruit… I smell ripe apple, apricot, plum, distinct woodland strawberry, Tilia blossom, honeysuckle and liqueur. The texture is full, almost fat. I taste citrus fruit, apricot, cooked strawberries and slightly hazelnut.
Category: Dumont, Philippe
[English] Made of 30% Pinot Noir and 70% Chardonnay. Lightgolden color with modest sparkle. The scent is very full. I smell: ripe apple, yellow fruit like peach and apricot, slightly some woodland berries, nougat, liqueur, sweet yeast and acacia. The texture is mouthfilling and on the edge of being sticky. I taste ripe yellow fruit,
[English] Made of 55% Pinot Noir and 45% Chardonnay. Redgolden color with fine sparkle. I smell apricot, orange, grapefruit and yeast with raspberry and breadcrust in the background. Pleasant texture. I taste citrus fruits, strawberry and yeast with supporting mandarin orange acidity. The mandarin orange stays in the medium long aftertaste together with some gingerbread.
[English] Made of 70% Pinot Noir and 30% Chardonnay. Light golden color with very fine sparkle and striking mousse. Complex scent of ripe Golden Delicious apple, peach, sweet grapefruit, roses, liqueur and even some white truffle. The texture is vinous and feels tannic. I taste ripe apple, coffee, liqueur and yeast. Everything well balanced. The